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Millet Kanji

No Preservatives

Plant Based

Lab Tested

Diabetic-Care Millet Kanji Mix

Purpose: Blood Sugar Stabilization & Sustained Energy
₹450 / 500g Pack (20 Servings)

A functional breakfast blend formulated to prevent glucose spikes. Combines the ancient wisdom of sprouting with precise spice formulation to enhance insulin sensitivity.

Ingredients: Sprouted Ragi (Finger Millet), Methi (Fenugreek), Whole Moong Dal, Cumin, Black Pepper, Curry Leaves.
Sourced directly from rain-fed farms in Karur.

Ships within 24 hours.

The Science Behind The Mix

NCDP Note: Why Sprouting?

We don't use raw flour. We use Nutritional Changes During Processing (NCDP) protocols.

  • Phytate Reduction: Sprouting Ragi for 24 hours reduces anti-nutrients by 40%, unlocking Calcium and Iron for absorption.
  • Pre-Digestion: The sprouting process breaks down complex starches, making it lighter on the gut and preventing bloating.

Chrononutrition: Best Time to Eat

Timing: Kaalai (Morning Window: 6 AM - 10 AM)

Consuming this complex carbohydrate blend in the morning aligns with your body's peak insulin sensitivity. It provides a slow release of energy throughout the workday. Avoid consuming late at night.

Frequently Asked Questions

Can I add milk?
Yes, you can use buttermilk (traditional) for cooling, or warm milk. For diabetes management, we recommend buttermilk or water.
Is it suitable for kids?
Absolutely. The sprouted grains make it highly digestible and nutrient-dense for growing children.

*Disclaimer: This product is a functional food supplement and not intended to diagnose, treat, cure, or prevent any disease.

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